Monthly Archives

Monthly Archives for November 2019.

Does the New Tokyo Centurion Pop Up Signal A Second Asian American Express Lounge?

Nov 20 2019

American Express is running a pop up Centurion lounge in Manhattan next weekend. They want to be where their customers are, and they want to be where their customers are shopping.

Other pop ups have foretold where they wanted to offer a permanent lounge. For instance they had a pop up at LAX before getting a deal done to build a lounge there. They did a London pop up and then announced a London Heathrow Centurion lounge.

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Two Passengers Caught Insanely Fighting Over the Window Shade, Which One Was Right?

Nov 20 2019

The person in the window seat usually has control over whether the window shade is open or closed. However courtesy plays a role too. On overnight flights across time zones window shades should be closed whenever possible – many passengers are trying to sleep, but it may be light out early. The outside light might also interfere with an aisle seat passenger seeing their laptop screen and getting work done.

Reasonable requests should be accommodated, though it’s up to the passenger in the window to make the trade-off decision. One key to peace on board is good communication.

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Heartwarming: Crewmember Feeds 117 Year Old Passenger On Board

Nov 19 2019

It’s the simple kindnesses that mean the most, and they touch all of us when they’re done for the people who need them the most. So it’s no surprise that a Lion Air crewmember’s actions on a domestic flight in Indonesia – from Surabaya to Palangkaraya – are spreading like wildfire around the world.

Video captures a simple human interaction, and it’s nice to think that as impersonal as travel has become that every so often people are just people and care for each other.

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American Airlines Launches New James Beard Foundation Partnership

Nov 19 2019

Paying a name chef to associate with the airline meals is a way to announce the airline cares about its food. And if consumers believe the name chef cares about their reputation at all, they won’t put their name on the food unless it meets certain standards. It’s also not very expensive for an airline to rent the chef’s name relative to the total cost of the meals provided.

A celebrity chef doesn’t guarantee a good meal, in fact if a chef is putting their names on an airline meal you should downgrade your estimation of the chef. It means they’re more interested in the revenue stream from branding than maintaining quality for the simple reason that they cannot possibly replicate the restaurant quality of their means in the air, heated in an airplane galley, and plated by US airline flight attendants.

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